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Who it fits
POSitive for different formats
The features are the same for every format; what differs is where it is easiest to start: a restaurant with the floor plan and per-station printing, a café with fast counter sales, a bar with tracking of pours.
Pick your format
RestaurantFloor plan and tables, waiters, printing per station, control of voids and discounts.
Café and coffee shopFast counter sales, drink modifiers that deduct ingredients, sales by hour in reports.
Sushi barPortion variants with their own price and recipe, the margin of every roll.
BarPours and cocktails by recipe, cash counts, tracking of complimentary drinks.
Delivery and dark kitchensWebsite and aggregator orders in one panel, courier settlement kept separate.
Venue groupsOne account for every outlet, combined reports and a shared team.
FranchiseThe franchisee sees their venue, the franchisor sees the whole group; supplies from a central kitchen.
See the system in the demo
The demo opens without sign-up: a working version of the program with the data of a fictional restaurant and café. Your own account is free for 14 days.